Salad Cream Seafood From New Zealand
Here is a super healthy foods from New Zealand. Many proteins and vitamins were born of this cuisine. Seafood Salad Cream of New Zealand is the name of this dish. Materials needed shrimp, fish, squid, avocado, and pepper. Want to try this salad dishes?The following recipe Seafood Salad Cream Typical Ala New Zealand:
Ingredients:
100 grams of finely chopped shrimp
100 grams of finely chopped snapper
100 grams of squid finely chopped
80 grams of avocado
80 grams of onions1 whole lemon
30 cc lea & Perin
10 grams of cilantro
Baca Juga
200 grams of yellow pepper
100 grams mayanes
30 cc cream
50 cc of white wine vinegar
How to make:
1. Boil various seofood, and drain, then mix into mayanes and store in chitler.
2. Chop the avocado, onion, green peppers, and cilantro. Then season with lea & Perin, lemon juice, salt, and pepper.
3. Yellow pepper Sauce: Saute onion, yellow pepper, and cream. Then puree in blender. Let stand for a while to cool and add the white wine vinegar.
4. Serve seafood salad with yellow pepper sauce.
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