Fried Beef Kwetiau

Kwetiau that we will create Kwetiau which is different from the usual. Intrigued by the difference? Let's read the materials needed and try to cook and taste it yourself.

Ingredients

    100 grams of beef stir-fry
    2 tablespoons cornstarch
    2 tablespoons sesame oil
    2 tablespoons soy sauce
    2 tablespoons finely ground black pepper
    1/2 onion cut into small pieces
    2 teaspoons salt
    2 eggs whipped
    2 cloves of garlic
How to make:

1. Cut and wash beef thoroughly.
2. Put all the pieces of meat into a bowl and then enter the appropriate dose ingredients listed above and let stand for 20 min to allow the flavors to seep into the meat.
3. Cut the leaves chutney and garlic to small.
4. Heat the oil and fry the leaves chutney, garlic and beef until cooked. Move the beef along with leaf chutney and garlic into a dish.
5. Pake residual oil and add a little more oil to fry kwetiau that had been cleaned and sprouts.
6. Add soy sauce, sesame oil, white pepper and salt to taste, Kwetiau Cow Ala Hong-Kong ready to eat. If you like celery, you can tambahkanya.